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“I was using Comtrex POS in 2 of my Dairy Queen locations prior to installing Revention in February 2014. The reason I originally chose Comtrex was because they offered local service and I knew several other Dairy Queen locations that were using it, so I figured it was the best choice. Over time the Comtrex technology was getting outdated and the quality of their customer support had dropped considerably, as well. Once the issue of PCI compliancy came up I knew I wanted to do a security upgrade to comply. I decided the best move would be to do it with a new and better POS product, which is why I switched to Revention POS.
Revention is so much easier to train employees on than Comtrex. Order entry is incredibly easy and more accurate than before. For example, the pre-selected modifier feature is invaluable when training new staff – employees make fewer mistakes when the pre-highlighted buttons instruct them about what automatically comes on a burger, salad, etc. We have a very complex menu, so I was slightly worried about how Revention would handle that, but they worked with me to customize the intricate details, and now we have a really slick, easy to use menu.
Revention customer support is outstanding. I’ve worked closely with their department multiple times on projects and they have always been extremely thorough and responsive. I am extremely happy with Revention’s customer service, and with Revention as a whole.”

Tom Centenalli, Dairy Queen
Concept: Quick Service | Drive Thru
Cuisine: American, Ice Cream
“I’ve used other systems at my previous jobs but Revention just stands out. I can find everything with a touch of a button, the menu is laid out in a simple, easy to read format. The dashboard tool is a great feature too, I can see what our sales are, my employee labor costs, and adjust our marketing strategy accordingly. The integration of the HungerRush web ordering eliminates talk time and allows us to focus on accurate production. It’s seamless. I recommend every restaurant owner to get Revention, it’s the smarter decision.”

Sabrina Johnson, Hungry Howie's

Concept: Delivery / Carry Out
Cuisine: Pizza
“We are extremely impressed with Revention. Labor cost has come down SO much in all of our stores, which naturally affects the bottom line. With regard to functionality and what the employees that actually use the POS every day think about it, they absolutely love Revention. They rave that it’s just so much easier and faster; they really love using it.
From a support standpoint, since we’ve installed Revention our support needs have literally dropped by 75 – 80% because the system just WORKS. It does what it’s supposed to do, plain and simple. Another thing:  the R-Enterprise phone app literally pays for the system almost instantly. The data that R-Enterprise provides to us on a daily basis is absolutely vital. I’m very pleased.”

Cindy Paul, Director of IT for Brodersen Enterprises, Popeyes
Concept: Quick Service
Cuisine: Chicken, Southern
"Purchasing Revention was a smart business investment. Not only is the cash management and handling wonderful, it leaves almost no room for errors. Fewer employee errors result in a better customer experience and allow for the kitchen to get food out faster."

Nick SmithOld Republic
Concept: Bar; Full Service
“We switched from Texas POS to Revention POS, because we needed a POS that was adaptive. Texas POS had very poor customer service. Before deciding on Revention, we had actually looked into all other POS companies but we chose Revention because of the ease of adapting to our concept and their level of updated technology. The Revention team did a great job throughout the entire process from sales to installation to training. As far as Revention goes, they have the best tech available on the market. Every part of the system impressed us, especially the adaptability aspect. We have a great partnership with Revention thus far.”

Chris Milton, The Toasted Yolk
Concept: Quick Service, Bar, Catering
Cuisine: American
“We are a multi-location pizza shop and we were using Dine Ware as our point of sale. We decided to switch to Revention because our old POS setup was out of date. We shopped around and weighed all the options but then landed on Revention because they essentially had everything we needed. They are not married to one credit card processing company, which many operators overlook the importance of. Anyhow, after doing all the digging in like most shoppers do, we found that Revention was the best fit. Revention is modern and provides everything we need. I also want to send out a shout out to the Revention support team for getting things fixed for us in a jiffy. These guys really know their stuff!! So glad to have such good support.”

Ryan BiornstadSizzle Pie 
Concept: Delivery/Take out
Cuisine: Pizza
"I previously used a cash register and purchased 3 Revention units. I now own 5 Revention stations and if I can be honest, business is so good I'm having a hard time keeping up. We went from 100 to 500 orders a day. Our bottleneck is our pizza production. Pizza Classics is 100% satisfied with our Revention Point of Sale. It has increased our sales and productivity, and our accounting is so easy now (one button says it all). Anyone can use it. it pretty much idiot proof. The technical support team takes the time to help solve what every issue you have and fixes it. The entire staff cares about your business, from sales to shipping to pick up paper. Thanks, Revention from all the folks at Pizza Classics."

Robert Constantin, Pizza Classics

Concept: Delivery / Carry Out
Cuisine: Pizza
“We switched from Arrow POS to Revention. Arrow POS was ancient and lacked many features we needed to make our restaurant more efficient. We initially had a little hiccup in the setup, which is normal I suppose, but now that things are finished, we are already seeing results in our order taking efficiency. Our installation was superb and every conversation with Revention is great. They are quick to put anything into place. Thanks Revention!”

Diana ParkerChicago's Pizza 
Concept: Delivery/Take out
Cuisine: Pizza
“I started looking 4 months ago for a POS system. I looked at PDQ, Micros, Aldelo, Aloha, and all the major ones, but none were quite right. PDQ my wife didn’t like, Micros never called me back, and the Aldelo salesman claimed many of their features were free when in the end they weren’t, so I quickly lost trust in that guy. My salesman, Mike, followed up and was always up front and Revention had all the features I needed. I was a software engineer before I started my own pizzeria, so I can truly appreciate many of the detailed features Revention offers, which if I may say I’m sure many overlook. All-in-all, Revention is much easier to work with and many of where things are located are quite intuitive. I really like my Revention and there’s no way I’m switching to another POS.”

Arkadiy Yadgarov, Benny's Pizza
Concept: Delivery/Take out
Cuisine: Pizza
“After having a stellar experience with Revention, we decided to adopt Revention in our second location. We also decided to add their online ordering service (HungerRush), which was really great for us in our small town. It helped us manage a great book of residual business (with a higher average ticket profit). There really wasn't an alternative to Revention once we understood all their offerings. They have a true sense of service and their technology works and is forward thinking.”

Janice PartridgeCappza’s Pizza
Concept: Delivery/Take out
Cuisine: Pizza
“Thrive was hindering my business and exhausting my efforts. I was spending so much time every couple of weeks to rebuild the entire system or menu, it made no sense for me to pay support when I was practically doing their job. I finally decided to give Revention a call and was connected with David who did a great job walking me through the demo and finding the right suite of products that would fit and help my business. Our installer, Derrick, was also nothing short of amazing. He stayed onsite to train our staff during normal business hours to ensure all questions were answered and that everyone was familiar with the system. My staff feel so invigorated to punch in an order now. The Dashboard feature is probably one of my favorite things about the point of sale. I can see my sales, labor costs, and even break down the daily performance by order type. I’m extremely happy with the switch.”

Mike Messina, Rising Phoenix

Concept: Delivery/Take out
Cuisine: Pizza
“We started looking for a tablet-based system, but then we decided against it once we studied our needs further. We pretty much looked at every POS solution: Micros, Toast, Aloha, and etc... Initially, we thought Revention was the better option because Revention was local, but then we also found that we liked that Revention is credit card agnostic. The idea of being locked to one credit card processing company kind of made us all feel uneasy. Anyhow, we liked knowing that Revention is near and that problems would be resolved quickly and in-person. We were pretty sold there, everything else was just icing on the cake. So yeah, we chose Revention and we are happy. If we open a new location we will definitely keep coming back to Revention.”

Rob Sunkara, White Lightning
Concept: Bar & Restaurant
"I've been in the industry for some time and have been familiar with the bigger legacy point of sale companies, but I also know how deficient they were in certain aspects. When we found Revention, saw a couple of demos, and went to their office to check them out, almost instantly I realized that it was light years beyond what I used previously."

Matt Hutchinson, Pizaro's

Concept: Delivery/Take out
Cuisine: Pizza
"We researched Clover, Rio, Square, and many other POS systems. They all claimed they had "state of the art" tools and that they would be able to help our new business grow; however, once actually getting a demo and seeing what they were truly capable of, we quickly found out that Revention had a lot more customization than the others. The Revention system had many features that were unheard of by other POS systems like delivery mapping, dual pay rate, inventory management, and so on. All the cloud solutions had many hidden fees and we also didn't like that. Revention gave us the ability to speed up our order taking which in turn increased profits. We are Revention all the way."

Michael Cunningham, TNT Pizza

Concept: Delivery; Carry Out
Cuisine: Pizza
"Before Revention, we had a lot of walked tabs because we didn't have the ability to pre-authorize credit cards. We would have thousands of dollars unaccounted for at the end of every month which cause us a lot of strife. Now, that's thing of the past."

Mo Jeloudarzadeh, Jr, Mo's Place

Cuisine: Bar
“Prior to Revention, we were using Tier 3 POS which was some small time POS system. In switching to Revention we found it to be an amazing POS system. We really enjoy using it and it’s incredibly easy to use and train new staff on. To top it off, you guys also have great customer support.”

Jen Barsuglia, Buffalo Billiards
Concept: Bar
“I’ve been with the company for almost 10 years bouncing around throughout the different concepts. Two of the locations use Revention but our bar (Remington Bar) was using a different point of sale system. It was incredibly slow, took forever to batch transactions and overall, was not very user friendly. Our staff was ecstatic when we switched to Revention, it’s what we’ve always known and loved, and it works. I’m able to see a detailed report of our staff’s sales and balance drawers correctly. I’ve never seen another system that is fast and self-explanatory as Revention, I recommend everyone to buy it!” 

Shannon Croft, Remington Bar

Concept: Nightclub & Bar

"We were using a cloud based system which was a good concept but we always had bad connectivity and it was not reliable. We've had a good response since implementing Revention to our business. The ease of use and security permissions have been a real help. Our servers love the speed, reliability; they're never worried whether or not the orders will be printed int eh kitchen. The modifiers have cut out a lot of steps and made the order process faster and seamless."

Dan Fulton, The Bar @ Suamico

Concept: Bar/Specialized

“Before Revention we were using cash registers, but they were very limiting and we were growing fast. We needed a POS that could speed up operations and make tracking inventory easier. Inventory purposes were a big part of our decision, but it was the all-in-one aspect of Revention that we really loved – you truly can do everything and it’s all right there in front of you, just a click away. It takes all of the confusion out of order taking, and being able to customize very specific buttons tailored to our needs is awesome. It takes all of the math out of it too, so far fewer errors are made.

Rockin Rodeo is a live music venue as well as a bar/nightclub, and with Revention we can sell concert tickets directly from the POS simply by putting the tickets in as a menu group. Now customers can buy tickets to future events right there and then. Our customers love that.
Our employees love the system, too. I would absolutely recommend Revention POS to others. In fact, I already have several times!”

Byron Navarro, Rockin Rodeo
Concept: Bar, Nightclub, Live Music Venue
"Now that we're using the Revention system, the restaurant is far more organized. Everything is accounted for and nothing is getting lost because we no longer have to use handwritten receipts. Once we installed, I noticed that our sales went up immediately. The POS is so easy to use and the table management is awesome - I really love that feature. The staff were trained on the POS in no time. The graphics, screens and buttons are excellent, and I also like that I can upload my own images if I want. The system works so well and the customer support is top notch. We've had Revention installed for nearly 5 years and I'm as happy with it today as I was in the beginning."

Leo Suarez, El Ranchero Mexican Restaurant
Concept: Full Service
Cuisine: Mexican
"The Dish Cafe opened its doors with Revention 2 years ago and it's been a great partnership. Our staff picked up the system very fast, even those that had never used a POS before. The ease of use is awesome, and I really like that the system is easily programmable. Uploading new items to the menu is so simple. We live in a graphic world, so Revention's excellent use of graphics and well-organized screens are truly an asset. RIght now we are working on getting the system set up so that we can email our customers their receipts, and our customers think that is really cool - and so do I. The system has certainly contributed to the speed and smoothness of our operations over the years. I would definitely recommend Revention POS to others!"

Mark Rotellini, The Dish Cafe
Concept: Full Service
Cuisine: American; Organic